Manzanar National Historic Site
On our drive down from Mammoth last week on US-395, we stopped at the Manzanar Natiional Historic Site. Ironically just a short distance from the town of Independence, Manzanar was one of ten...
View Articlesalmon and yellowtail nigiri sushi
My husband, Chris, and I just got back early this afternoon from a quick trip to Portland, Oregon where we relaxed, explored the beautiful city, and, of course, ate to our hearts content. I will post...
View Articlefried shishito peppers with sea salt and lemon
I have never liked peppers, partly because I don’t have a high tolerance for spicy foods and because I don’t really care for their taste. When I do use them, mostly in the form of bell peppers, it is...
View Articlesumo citrus slices with crème fraîche, pistachios, and mint
Sumo Citrus. Have you heard of it? I hadn’t until I walked into Whole Foods a couple of weeks ago and was greeted with a beautiful display of these uniquely-shaped and brightly-colored fruit with a...
View Articlechicken karaage: japanese fried chicken
I’ve always had a thing for fried foods: french fries, onion rings, corn dogs, and doughnuts. You name it, if it’s fried, chances are good that I’d love it. Without a doubt, my favorite fried food is...
View Articleasian-style lettuce wraps
These Asian-style lettuce wraps make a great appetizer for your next party or a light, yet filling, main dish your entire family will enjoy. Filled with lean ground turkey, shiitake mushrooms, water...
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